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500 grams of Viona ginger flakes should be stored in a dry and cool place, away from sunlight, at a temperature below 20 degrees Celsius. The best way is to buy as much as you consume.
500 grams of Viona ginger flakes or flakes; One of the famous souvenirs and sweets of Isfahan flakes ginger 500 grams viona or pulaki; Is. To prepare this sweet, some sugar is mixed with half the amount of sugar, water and a little white (you can add lemon juice instead of white vinegar) and put it on the stove for 45 minutes until it turns golden, and then put them on a tray with a spoon. They pour and wait until it hardens. Other additives such as saffron, crushed Omani lemon, pistachio, sesame, coconut powder, etc. can be used in its liquid.
The main constituent | Amount per 100 grams |
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energy (calories) | 335 kcal |
carbohydrate | 71.62 grams |
Protein | 8.98 grams |
fat | 4.24 grams |
Water | 9.94 grams |
fiber | 14.10 grams |
sugar Loaf | 3.39 grams |
Cholesterol | 0.00 mg |
Weight | 500 g |
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